Lemon Curd Tea Cake

This was one of my mothers go-to recipes for afternoon tea with friends. She loved to serve in on the verandah overlooking the harbour when we lived at McMahons Point just behind the Sydney Harbour Bridge. Served with fresh whipped cream and a cup of hot Assam tea or good brewed coffee and watching the boats sail criss-cross up the harbour .. nothing better.

Food/RecipescecilleJune 24, 2018afternoontea, baking, cake, cookbook, cooking, healthymum, hightea, lemon, recipe, slowliving, sweet, teacake Comments

The Classic Cookie ... three ways

My grandfather (Papa) always had his meals at the same time every day and morning and afternoon tea were always the same combination. A mug of coffee and two of "Papas Biscuits".This recipe is a wonderful biscuit basic. You can add any filling or flavour to fancy it up a bit. I enjoy dividing the final mixture into three parts to create three different flavour variations.

Linocuts, You and your homececilleJuly 2, 2017afternoontea, baking, biscuits, cake, cardamom, chocolate, cookies, cooking, ginger, organic, recipe, sweetComment

No Bake Raw Chocolate Bites

This simple no-bake Quick and Easy Raw Chocolate Bites recipe uses just three ingredients. Each ingredient has a traditional or healthier alternative depending on your lifestyle.

MUSINGS from a Maker AND HOME BAKER

Powered by Squarespace Photography Luisa Brimble Styling Lisa Madigan